Boxing Day

STARTERS 

Roasted vine tomato soup (VE)
basil, croutons

Finest quality smoked salmon
celeriac remoulade, lilliput capers, soft herbs

Tartlette of mushrooms maintenon (V)
soft boiled hen’s egg, hollandaise

Potted ham en gelée with parsley
piccalilli, toasted sourdough

MAINS 

British reared roast turkey
served with all the trimmings, bread sauce, cranberry,roasting juices

Butcher’s steak with peppercorn sauce
roasted Piccolo tomatoes, Koffmann’s chips

upgrade to a 28-day aged Campbell Brothers’ sirloin steak + 6.00

Wheeler’s classic fishcake
buttered leaf spinach, soft boiled hen’s egg, tartare sauce

Chimichurri glazed baked cauliflower (VE)
roasted Piccolo tomatoes, Koffmann chips, extra virgin olive oil

PUDDINGS

Traditional plum pudding (V)
brandy sauce

Warm chocolate brownie (V)
chocolate ice cream, chocolate sauce

Banana and caramel mess (V)
vanilla ice cream, whipped cream

Ice creams and sorbets (V/VE)
speak to your server for today’s flavours

Union Jack cheese plate
Rutland Red, White Stilton, Blue Stilton, vintage Cheddar, fig chutney, Peter’s Yard Biscuits
(Winners of supreme champions of the International Cheese Awards)
Upgrade + 7.50